Bean Strength =

Spicy aromas of cinnamon and cedar with a rich, full body and subtle hints of tobacco and caramel.

• Totally unique bean with sweet, musty & pungent flavours
• Nutty roasted tones, with subtle caramel and tobacco notes
• A great bean for espresso blending to build flavour profiles
• Monsooned coffees are prepared in open-sided curing warehouses
• To ensure the quality of monsooned coffee only “A” grade Arabica cherries are selected.
  

Read more about Monsoon Malabar coffee.